Waitsfield Common

Sprouternickel- Red Hen Baking Co.
January 4, 2017

This is a basic, no nonsense, do-anything bread. Mild, but still with plenty of flavor. We named it in honor of the old town common in Waitsfield (Liza’s home town).


Unbleached wheat flour (QC-grown)*, water, salt.
*Certified organic

Waitsfield Common At A Glance

5 Word Summary Whole Grain Interior Crumb Availability
Good with everything 0% open Everyday